Rechercher dans le manuel MySQL
27.4.3.13 The io_global_by_wait_by_bytes and x$io_global_by_wait_by_bytes Views
These views summarize global I/O consumers to display amount of I/O and time waiting for I/O, grouped by event. By default, rows are sorted by descending total I/O (bytes read and written).
The io_global_by_wait_by_bytes
and x$io_global_by_wait_by_bytes
views have these columns:
event_name
The I/O event name, with the
wait/io/file/
prefix stripped.total
The total number of occurrences of the I/O event.
total_latency
The total wait time of timed occurrences of the I/O event.
min_latency
The minimum single wait time of timed occurrences of the I/O event.
avg_latency
The average wait time per timed occurrence of the I/O event.
max_latency
The maximum single wait time of timed occurrences of the I/O event.
count_read
The number of read requests for the I/O event.
total_read
The number of bytes read for the I/O event.
avg_read
The average number of bytes per read for the I/O event.
count_write
The number of write requests for the I/O event.
total_written
The number of bytes written for the I/O event.
avg_written
The average number of bytes per write for the I/O event.
total_requested
The total number of bytes read and written for the I/O event.
Document created the 26/06/2006, last modified the 26/10/2018
Source of the printed document:https://www.gaudry.be/en/mysql-rf-sys-io-global-by-wait-by-bytes.html
The infobrol is a personal site whose content is my sole responsibility. The text is available under CreativeCommons license (BY-NC-SA). More info on the terms of use and the author.
References
These references and links indicate documents consulted during the writing of this page, or which may provide additional information, but the authors of these sources can not be held responsible for the content of this page.
The author This site is solely responsible for the way in which the various concepts, and the freedoms that are taken with the reference works, are presented here. Remember that you must cross multiple source information to reduce the risk of errors.